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Professional Chef Level 1 Diploma – 2nd edition
Product Code: 1G0058
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ISBN: 9781408039083
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Product Description
Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as `Chefs Tips¿, Health & Safety and `Quality Points¿. This textbook features updated images and recipes, expanded information on careers and the catering industry, extended glossary and more.
Additional Information
| Weight | 690 g |
|---|---|
| Brand Name | |
| Weight | 690g |
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